Flatbread Pizza
7 ingredients
1 steps
Ingredients
- 4 flat bread
- 4 teaspoons olive oil, divided
- 2 cups fresh Baby Spinach, divided
- 4 ounces fat free feta cheese, divided
- 8 ounces roasted red peppers, divided
- 1/2 cup chopped onion, divided
- 1/2 teaspoon black pepper, divided
Directions
-
1Bake 4 flatbreads for 3 minutes in a 400°F oven, flipping halfway through cooking time. Remove flatbreads from oven and drizzle each with 1 tsp olive oil. Divide 2 cups baby spinach, 4 oz fat-free feta, 8 oz roasted red peppers, 1/2 cup chopped onion, and 1/2 tsp black pepper among flatbreads. Bake for 3 more minutes.
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