Flatbread Pizza Super Supreme

16 ingredients
10 steps

Ingredients

  • 4 flatbread
  • 1/4 cup pepperoni slices
  • 1/4 cup italian sausage
  • 6 slice salami
  • 1/4 lb mozzarella or pepperjack cheese
  • 1/4 cup mushrooms
  • 1/4 cup green peppers
  • 1/4 cup onion, chopped
  • 2 tbsp olives
  • 6 oz tomato paste
  • 1 cup water
  • 1 tbsp oregano
  • 3 tsp sugar
  • dash salt
  • tsp garlic powder
  • 1 tbsp basil

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Lay all 4 flatbread on an oven tray.
  3. 3
    In a small pot, add tomato paste, water, sugar, oregano, basil, salt, and garlic powder and simmer on medium low
  4. 4
    Cook sausage on the stove, breaking into pieces unless already cooked.
  5. 5
    (I recommend using leftovers)
  6. 6
    Put a decent amount of sauce on each flatbread, using the back of a spoon to smear.
  7. 7
    Add desired toppings and top with cheese last to bind all ingredients together.
  8. 8
    Bake on bottom rack 5 minutes then switch to top rack 5 minutes.
  9. 9
    If needed, microwave for 20 seconds after.
  10. 10
    Cut into fourths with pizza cutter, top with parmasan and/or crushed peppers and enjoy!

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