Ham Loaf

9 ingredients
5 steps

Ingredients

  • 1 lb. smoked ham
  • 1 lb. fresh pork
  • 3/4 c. milk
  • 1 c. cracker crumbs
  • 2 eggs
  • 1 1/2 c. vinegar
  • 2/3 c. water
  • 1 c. brown sugar
  • 1 tsp. dry mustard

Directions

  1. 1
    Grind meats together.
  2. 2
    Mix meat, milk crumbs and eggs together.
  3. 3
    Place in 8 or 9-inch baking dish, flattened not in a loaf.
  4. 4
    Combine remaining ingredients and heat until dissolved. Pour over meat.
  5. 5
    Bake at 300° for 2 1/2 hours.

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