Flax Muffins

10 ingredients
6 steps

Ingredients

  • 1 cup almond meal
  • 1 cup flax seed meal
  • 2 teaspoons baking powder
  • 14 teaspoon salt
  • 12 cup coconut oil (melted) or 12 cup any oil or 12 cup butter
  • 4 eggs
  • 13 cup water
  • artificial sweetener
  • 12 cup walnuts
  • 14 teaspoon xanthan gum (optional)

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Butter a 12 hole muffin tin.
  3. 3
    Mix dry ingredients together well.
  4. 4
    Add wet ingredients and mix thoroughly.
  5. 5
    fold in walnuts.
  6. 6
    Put in muffin tins (about 1/2 to 2/3 full) and bake for about 20 minutes.

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