Flop Cake

4 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 tsp. soda
  • 1 1/2 c. sugar
  • 1 tall can crushed pineapple

Directions

  1. 1
    Mix all ingredients together well.
  2. 2
    Pour into greased 9 x 13-inch pan. Bake for 35 minutes at 325°.
  3. 3
    Leave in pan.

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