Florentines

7 ingredients
8 steps

Ingredients

  • 1/2 c. heavy cream
  • 3 Tbsp. butter
  • 1/2 c. sugar
  • 1 1/4 c. chopped almonds
  • 1/4 c. flour
  • 3/4 c. finely chopped candied orange peel
  • 3 oz. melted semi-sweet chocolate bits

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine heavy cream, butter and sugar in a saucepan.
  3. 3
    Stir in all remaining ingredients except melted chocolate.
  4. 4
    Drop by tablespoon on greased and floured cookie sheet, about 3-inches apart.
  5. 5
    Bake about 10 minutes.
  6. 6
    Remove carefully with spatula to cooling rack.
  7. 7
    Spiral melted chocolate over cookie tops.
  8. 8
    Makes approximately 2 dozen cookies.

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