Fluffy Dumplings

6 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 Tbsp. butter
  • 1/4 c. milk
  • 1 egg

Directions

  1. 1
    Sift flour, salt and baking powder.
  2. 2
    Cut in shortening until mixture is like corn meal.
  3. 3
    Add milk and egg to form a soft dough. Drop by teaspoon into boiling broth.
  4. 4
    Cover tightly and cook for 12 minutes without removing lid.
  5. 5
    Serve.

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