Fluffy Pumpkin Dip

3 ingredients
1 steps

Ingredients

  • 1 (15 ounce) can solid pack pumpkin
  • 1 (3.4 ounce) package instant cheesecake-flavored pudding mix
  • 1 (16 ounce) container frozen whipped topping, thawed

Directions

  1. 1
    Mix pumpkin and instant pudding mix in a large bowl. Fold whipped topping into the pumpkin mixture. Cover bowl with plastic wrap and refrigerate until set, at least 30 minutes.

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