Fluffy White Icing

4 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. water
  • 1/4 tsp. cream of tartar
  • dash of salt

Directions

  1. 1
    Mix all ingredients in saucepan.
  2. 2
    Bring to a boil, stirring until sugar dissolves.
  3. 3
    Very slowly add sugar syrup to two unbeaten egg whites; beat constantly with electric mixer until soft peak forms, about 7 minutes.
  4. 4
    Beat in 1 teaspoon vanilla.

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