Focaccia With Tomatoes

8 ingredients
6 steps

Ingredients

  • 1 can prepared pizza crust
  • 2 tablespoons olive oil
  • 2 tablespoons minced garlic
  • 12 teaspoon salt
  • 1 12 teaspoons dried oregano, crushed
  • 3 plum tomatoes, thinly sliced
  • 1 small onion, thinly sliced
  • 2 tablespoons parmesan cheese

Directions

  1. 1
    Roll our dough onto greased baking sheet.
  2. 2
    Mix oil, garlic, salt and oregano.
  3. 3
    Spread over crust.
  4. 4
    Top with tomato and onion slices.
  5. 5
    Sprinkle with parmesan.
  6. 6
    Bake at 400* for 20 minutes, or until golden.

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