Foil Burgers
5 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- salt and pepper
- 4 slices onion
- 4 potatoes, thinly sliced
- 4 Tbsp. butter
Directions
-
1Shape hamburg into 4 patties; salt and pepper.
-
2Place on a piece of greased heavy-duty tinfoil; top each with slice of onion, then layer of potatoes until foil is full and top with 1 tablespoon butter.
-
3Seal packages.
-
4Cook 30 minutes or until potatoes are done.
-
5Great for cooking on a barbecue grill.
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