Foil Roasted Potatoes

3 ingredients
3 steps

Ingredients

  • Baking potatoes
  • butter
  • salt and pepper

Directions

  1. 1
    Peel baking potatoes and cut into slices about 1/8 inch thick. Place each half potato on double foil with 1 tbsp butter, salt and pepper.
  2. 2
    Seal foil well and grill 25 minutes or until done.
  3. 3
    Serve potatoes in foil, slitting open with scissors.

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