Portuguese Potatoes

7 ingredients
6 steps

Ingredients

  • 6 large potatoes, cubed
  • 1 large onion, chopped
  • 1 Tbsp. garlic
  • 1 Tbsp. parsley
  • 1 lb. Velveeta cheese, cubed
  • 2 slices bread, cubed
  • 1 1/2 sticks melted margarine

Directions

  1. 1
    Boil potatoes in jackets with onions and drain.
  2. 2
    Place in a large casserole dish.
  3. 3
    Sprinkle garlic and parsley on potatoes and onion mixture.
  4. 4
    Next, add cubed Velveeta cheese and bread.
  5. 5
    Pour melted butter over top.
  6. 6
    Bake at 350° for 20 minutes.

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