Foiled Potato

Directions

1. 1
   Pare potato, cut in 1/4-inch slices and place on square of heavy duty foil.
2. 2
   Dot with butter.
3. 3
   Sprinkle with soup mix. Wrap and seal tightly.
4. 4
   Roast on outside.
5. 5
   Grill or cook in a 375° oven for about 45 minutes or until potatoes are tender. Yields 1 portion.