Foolproof Pie Crust

7 ingredients
4 steps

Ingredients

  • 4 c. all-purpose flour
  • 1 3/4 c. Crisco
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 Tbsp. vinegar
  • 1 egg
  • 1/2 c. cold water

Directions

  1. 1
    Mix first 4 ingredients together until the mixture is like meal.
  2. 2
    Add egg, water and vinegar; mix well.
  3. 3
    Make a ball and let set at least 15 minutes in refrigerator before rolling on floured surface.
  4. 4
    Bake at 400° until golden.

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