Foolproof Pie Crust

7 ingredients
3 steps

Ingredients

  • 4 c. flour
  • 1 Tbsp. sugar
  • 2 tsp. salt
  • 1 egg
  • 1 3/4 c. vegetable shortening
  • 1 Tbsp. vinegar
  • 1/2 c. water

Directions

  1. 1
    Mix flour, shortening, sugar and salt together with a fork. Combine mixtures.
  2. 2
    Chill for 15 minutes.
  3. 3
    Makes 2 double 9-inch pie shells.

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