Foolproof Pie Crust(Makes 5 Pie Shells)

Directions

1. 1
   Mix well together water, vinegar and egg.
2. 2
   Cut shortening into flour.
3. 3
   Add mixture of water, vinegar and egg; mix with fork. Make into 5 equal parts, like a hamburger patty.
4. 4
   Wrap each separately and chill several hours or overnight.
5. 5
   Freeze if any left over.