Football Bean Dip
4 ingredients
5 steps
Ingredients
- 2 cans refried beans (can be low-fat, vegetarian, whatever)
- 12 ounces Velveeta cheese (sometimes I add a little more)
- 1 jar chunky picante sauce
- 3 dashes Tabasco sauce (or similar)
Directions
-
1Begin heating refried beans in a suacepan.
-
2Cut Velveeta into cubes and add to beans.
-
3Heat until cheese is melted.
-
4Stir in picante sauce and as much Tabasco (or similar) as you like.
-
5Serve with chips, a cold beer, and a good football game (Hook'em Horns).
Products Matching These Ingredients
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
tender broad beans
Sainsbury's
A
Green Beans
NOVA 1
Fat Free Refried Beans
Simple Truth Organic
A NOVA 3
Traditional refried beans, traditional
A NOVA 3
Vegetarian refried beans, vegetarian
A NOVA 3
Velveeta Shells & Cheese
Velveeta
NOVA 4
Velveeta, Mexican Style Cheddar Blend
Redco Foods Inc.
NOVA 4
Velveeta Shreds
Velveeta
NOVA 4
More Recipes to Try
C Hudson'S Ham & Potato Casserole
9 ingredients
Cherry Loaf Bread
10 ingredients
Crowd Pleasing Pot Pie
13 ingredients
Pantry Friendly Tomato Sauce
13 ingredients
Ev'S Baked Feta
7 ingredients
Easy Balsamic-Honey-Mustard Glazed Salmon
6 ingredients
Harvest Bread
9 ingredients
Ginger In Sherry
2 ingredients
Carrot Top & Quinoa Soup
9 ingredients
Lemon Cookies Iii
12 ingredients
Lailani'S "Pressure Cooker" Stuffed Pepper Casserole
11 ingredients
Asparagus Salad With Walnut Oil Vinaigrette
15 ingredients