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5 ingredients
4 steps

Ingredients

  • 3 egg whites
  • 1/8 tsp. cream of tartar
  • 3/4 c. sugar
  • 12 oz. chocolate chips or M&M's
  • 1 c. chopped nuts

Directions

  1. 1
    Beat egg whites and cream of tartar until firm peaks form. Fold in sugar, chocolate and nuts.
  2. 2
    Make sure you fold in and do not beat.
  3. 3
    Put on cookie sheet with parchment paper or on aluminum foil sprayed with Pam.
  4. 4
    Cook at 325° for 20 to 25 minutes.

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