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5 ingredients
5 steps

Ingredients

  • 2 egg whites
  • 1/4 tsp. salt
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 1 c. chocolate chips

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Beat egg whites until frothy.
  3. 3
    Add salt.
  4. 4
    Beating constantly, add sugar, 1 tablespoon at a time. Beat until stiff peaks form and sugar is dissolved.
  5. 5
    Gently stir in vanilla and chocolate chips.

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