Four Layer Chocolate Delight

9 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 c. chopped pecans
  • 1 stick melted butter
  • 1 (9 oz.) tub Cool Whip
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 (4 1/2 oz.) box instant chocolate pudding
  • 1 (4 1/2 oz.) box instant vanilla pudding
  • 2 c. milk

Directions

  1. 1
    Mix flour and 1/2 cup of nuts.
  2. 2
    Add butter; mix well.
  3. 3
    Spread into a 9-inch square cake pan.
  4. 4
    Bake 15 minutes at 375°.
  5. 5
    Chill.

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