Four Way Meatballs
8 ingredients
5 steps
Ingredients
- 1 lb. ground beef
- 1 egg
- 1/4 c. milk
- 1 tsp. Worcestershire sauce
- 1/2 c. bread crumbs
- 1/4 c. chopped onion
- 1/2 tsp. salt
- 1/4 tsp. pepper
Directions
-
1Thoroughly combine all ingredients in a bowl.
-
2Mix lightly, but well.
-
3Shape into 16 meatballs.
-
4Place in an 8-inch square baking pan.
-
5Bake in a 375° oven for 25 to 30 minutes or until done.
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