Fr. Paul'S Lasagna
10 ingredients
4 steps
Ingredients
- 28 oz. whole tomatoes
- 15 oz. tomato sauce
- 6 oz. tomato paste
- 1 onion, chopped
- 2 to 3 cloves garlic, chopped
- 1 Tbsp. Italian seasoning
- 1 tsp. chopped oregano
- 1 tsp. chopped basil
- 1/2 tsp. black pepper
- fresh or canned mushrooms, drained
Directions
-
1Mix ingredients in a tall pot.
-
2Cook over medium heat; stir frequently.
-
3Do not cover.
-
4Simmer for 1 hour.
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