Streusel Orange Cake

Name: Streusel Orange Cake
Ingredients: 13 cup butter or 13 cup margarine; 12 cup sugar; 1 egg; 1 teaspoon grated orange rind; 1 12 cups flour; 2 teaspoons baking powder; 12 teaspoon salt; 34 cup orange juice; 13 cup brown sugar; 2 tablespoons flour; 1 teaspoon grated orange rind; 2 tablespoons butter or 2 tablespoons margarine, melted

12 ingredients

1 steps

Ingredients

13 cup butter or 13 cup margarine
12 cup sugar
1 egg
1 teaspoon grated orange rind
1 12 cups flour
2 teaspoons baking powder
12 teaspoon salt
34 cup orange juice
13 cup brown sugar
2 tablespoons flour
1 teaspoon grated orange rind
2 tablespoons butter or 2 tablespoons margarine, melted

Directions

1

["Oven preheated to 375 degrees F.", "In a medium size mixing bowl, cream the butter, sugar, egg and orange rind together.", "In a small bowl, stir flour, baking powder and salt together.", "Add orange juice and flour mixture alternately to the batter mixture, mixing well.", "Pour into a square or round 8x8\" pan