Fragrant Berries

5 ingredients
5 steps

Ingredients

  • 12 cup caster sugar
  • 1 teaspoon forest berry herbs (Olida)
  • 1 cup water
  • 1 (300 g) package frozen raspberries, thawed (or fresh berry of choice, or a mixture)
  • heavy cream or plain yogurt, to serve

Directions

  1. 1
    Heat sugar, berry herb and water in a small saucepan, stirring until sugar has dissolved.
  2. 2
    Simmer, uncovered, for 5 minutes, then remove from heat and leave to cool to room temperature.
  3. 3
    Place thawed berries in a bowl, pour cooled syrup over and refrigerate.
  4. 4
    Serve with whipped cream or yogurt.
  5. 5
    These berries can also be served with pancakes, as pavlova filling or cheesecake topping.

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