Fragrant Chili
9 ingredients
4 steps
Ingredients
- 1 lb. lean ground beef
- 1 large onion, diced
- 1 stalk celery, finely chopped
- 1 carrot, sliced very thin
- 1 small can kidney beans, drained
- 1 large can tomatoes, undrained
- 2 c. tomato juice
- chili powder to taste
- pepper to taste
Directions
-
1Brown beef, adding onion, celery and carrot.
-
2After beef is browned through, add rest of ingredients and bring to a boil.
-
3(No need to add salt; canned ingredients have more than enough!) Simmer for 1 hour, stirring occasionally.
-
4This tasty chili will satisfy even the hungriest bears in your den!
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