Frangelico Coconut Cake

Directions

1. 1
   Preheat oven to 350 degrees F.
2. 2
   Combine Frangelico, cake mix, eggs, water, and almond extract.
3. 3
   Pour batter into two prepared 8 inch cake pans.
4. 4
   Bake for 25 - 30 minutes.
5. 5
   Turn onto a cooling rack.
6. 6
   Beat cream with the sugar until stiff.
7. 7
   Split the cake layers in half.
8. 8
   Spread with whipped cream and stack on a serving plate.
9. 9
   Frost the top and sides of the cake with your choice of frosting or Frangelico Frosting (recipe#).
10. 10
    Sprinkle with coconut.