Frank And Stein
12 ingredients
13 steps
Ingredients
- 2 slices bacon, chopped
- 1 small onion, chopped
- 1/2 green pepper, diced
- 2 large cans pork and beans
- 7 Tbsp. brown sugar
- 1/2 c. catsup
- 2 Tbsp. molasses
- 1/2 tsp. mustard
- 2 tsp. Worcestershire sauce
- 1 Tbsp. vinegar
- 6 hot dogs, sliced
- 6 pack chilled beer (with frosted glasses)
Directions
-
1Cook bacon
-
2in
-
3skillet.
-
4Before
-
5bacon
-
6is done, drain grease (save
-
7a little).
-
8Add onion and pepper and saute until tender. Add
-
9pork
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10and beans and the rest of the ingredients. Simmer until flavors
-
11mix.
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12Add sliced hot dogs and simmer 10 minutes.
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13Serve in bowls with a frosted glass of beer.
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