Frankenstein's Dip

Directions

1. 1
   Lightly coat a nonstick skillet with cooking spray.
2. 2
   Add the scallions and place over low heat.
3. 3
   Saute until the onion is limp, about 5 minutes, stirring occasionally.
4. 4
   Stir in the curry powder, ginger, and cinnamon.
5. 5
   Stir and cook for another 30 seconds, until spices are fragrant.
6. 6
   Stir the scallion-spice mixture into the yogurt.
7. 7
   Add the raisins, mixing well.
8. 8
   Transfer the mixture to a serving dish.
9. 9
   Serve with raw vegetables.