Frankfurter Pate

10 ingredients
4 steps

Ingredients

  • 1/2 lb. frankfurters, sliced (4 or 5)
  • 2 (3 oz.) pkg. cream cheese, softened
  • 1 thin slice onion
  • 4 tsp. milk
  • 1 Tbsp. chili sauce
  • 2 tsp. lemon juice
  • 2 tsp. Worcestershire sauce
  • dash of bottled hot pepper sauce
  • 1 hard-cooked egg, sieved
  • assorted crackers

Directions

  1. 1
    Advance preparation:
  2. 2
    Place first 8 ingredients in blender container.
  3. 3
    Cover and blend smooth, stopping to scrape sides often.
  4. 4
    Chill mixture in small mold or bowl until firm.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Traditional thin spaghetti, enriched macaroni product

Spartan

A NOVA 1

Frankfurters Sausage

Kayem

E NOVA 4

Beef & Pork Natural Casing Old Tyme Frankfurters, Beef & Pork

Kayem

E NOVA 4

Kayem, Old Tyme, Natural Casing Beef Frankfurters

Kayem Foods Inc.

E NOVA 4

More Recipes to Try

Cheap Frank-And-Spaghetti Bake

7 ingredients

Noodle Kugel

11 ingredients

Potato Pie

4 ingredients

Gingerbread Pancakes

15 ingredients

Swiss Onion Drop Biscuits

12 ingredients

Wild Mushroom Soup

6 ingredients

Pumpkin Dal

11 ingredients

Basic Pie Crust 101

4 ingredients

Parmesan Bean Fettuccine

8 ingredients

Fluffy Chikuwa Isobe Age Fritters with Aonori Seaweed

6 ingredients

Have a Coffee With Your Swiss Steak (Crock Pot)

10 ingredients

Spiced Apple Flatbread w/Citrus Wine Drizzle

21 ingredients