Frankfurter Pie

9 ingredients
1 steps

Ingredients

  • 1 c. diced potatoes
  • 1 c. diced carrots
  • 3/4 c. sliced onions
  • 3 Tbsp. catsup
  • water
  • 2 Tbsp. flour
  • 4 or 5 frankfurters
  • 1 tsp. salt
  • buttered bread slices

Directions

  1. 1
    Mix potatoes, carrots, onions, catsup and 1 1/3 cups of water; cover and cook until vegetables are tender, about 25 minutes.

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