Frankfurter Pie With Mashed Potatoes

9 ingredients
3 steps

Ingredients

  • 1 lb. wieners
  • 2 Tbsp. oil
  • 1/2 c. each: chopped onion and green pepper
  • 1 (16 oz.) can sauerkraut
  • 1 apple, peeled and chopped
  • 1/2 c. tomato sauce
  • 1/4 tsp. thyme, salt and pepper
  • 1 lb. potatoes, cooked and mashed
  • 2 Tbsp. Parmesan cheese

Directions

  1. 1
    Cut wieners diagonally into 1-inch pieces.
  2. 2
    Saute in oil in a large skillet for 5 minutes.
  3. 3
    Remove with slotted spoon; drain and reserve.

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