Frankfurters

5 ingredients
4 steps

Ingredients

  • 1 lb. frankfurters (8 to 10)
  • 8 to 10 frankfurter buns, warmed
  • tomato salsa topping
  • Italian two pepper topping
  • New Chicago style topping

Directions

  1. 1
    Place frankfurters on grid over medium coals, turning occasionally.
  2. 2
    Broil 8 to 10 minutes.
  3. 3
    Serve grilled frankfurters on buns.
  4. 4
    Prepare topping and use as desired.

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