Freezer Chips

7 ingredients
4 steps

Ingredients

  • 7 c. cukes
  • 1 c. green pepper
  • 1 c. onion
  • 1 1/2 tsp. salt
  • 1 tsp. celery salt
  • 1 c. white vinegar
  • 2 c. sugar

Directions

  1. 1
    Slice all vegetables thinly.
  2. 2
    Leave skin on cukes.
  3. 3
    Combine all ingredients.
  4. 4
    Refrigerate and stir each day for 5 days. Freeze with liquid for storing.

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