Freezer Frosting

5 ingredients
5 steps

Ingredients

  • 1/3 cup shortening
  • 4 1/2 - 5 cups confectioners' sugar, divided
  • 2 teaspoons vanilla
  • 1/4 teaspoon salt
  • 1 cup whipping cream

Directions

  1. 1
    In a large mixing bowl, cream shortening, 1 cup of sugar, vanilla and salt.
  2. 2
    Add the rest of the sugar gradually alternating with cream and whip until desired consistency.
  3. 3
    Place in a freezer bag and freeze up to 2 months.
  4. 4
    Thaw before planning to use.
  5. 5
    Will frost a sheet or 2 layer cake or 2 dozen cupcakes.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Confectioners sugar

E NOVA 2

Confectioners sugar

E NOVA 2

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4
Confectioners Powdered Sugar

Confectioners Powdered Sugar

Kroger, The Kroger Co.

More Recipes to Try

Dirt Dessert

5 ingredients

Squash Casserole

7 ingredients

Crunchy Cocoa Pie Crust

2 ingredients

Tortellini Soup

9 ingredients

Peach Crisp

5 ingredients

Vidalia Onion Casserole

7 ingredients

Christmas Date Squares

8 ingredients

Hamburger Casserole

6 ingredients

Honey Chicken & Grape Salad

7 ingredients

Bread Pudding

7 ingredients

Homemade Chicken Noodle Soup

4 ingredients

Sangria

6 ingredients