Freezer Pickles

7 ingredients
5 steps

Ingredients

  • 7 c. thin sliced cucumbers
  • 1 c. chopped onions
  • 1 c. red or green peppers
  • 2 c. sugar
  • 1 c. cider vinegar
  • 1/2 tsp. canning salt
  • 1 tsp. celery seed

Directions

  1. 1
    Mix sugar, vinegar, salt and celery seed together and heat to dissolve the sugar.
  2. 2
    Place cucumbers, onions and peppers in large container.
  3. 3
    Pour heated mixture over them.
  4. 4
    Refrigerate 5 days; stir once a day.
  5. 5
    Freeze in jars or flat layers.

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