Freezer Pickles

Directions

1. 1
   Put sliced cucumbers in pan.
2. 2
   Cover with water.
3. 3
   Add 1 teaspoon salt; mix well.
4. 4
   Let soak 1 1/2 to 2 hours.
5. 5
   Drain well. Mix 1/2 cup white vinegar and 1 1/2 cups sugar.
6. 6
   Stir real good. Pack cucumbers in plastic freezer cartons.
7. 7
   Pour liquid mixture over.
8. 8
   Put in freezer and freeze.
9. 9
   Will last in freezer a long time.
10. 10
    To eat, thaw.