Freezer Pickles

7 ingredients
5 steps

Ingredients

  • 7 c. sliced pickles
  • 1 c. sliced onions
  • 2 scant Tbsp. salt
  • 2 c. sugar
  • 1 c. white vinegar
  • 1 Tbsp. celery seed
  • 1 Tbsp. mustard seed

Directions

  1. 1
    Place pickles, onions and salt in a kettle.
  2. 2
    Heat sugar, vinegar, celery seed and mustard seed until all sugar is dissolved.
  3. 3
    Pour over pickles.
  4. 4
    Let stand for 24 hours.
  5. 5
    Freeze.

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