Freezer Pickles

7 ingredients
8 steps

Ingredients

  • 7 c. cucumbers, sliced
  • 1 c. onion, sliced
  • 1/4 c. salt
  • 1 c. white vinegar
  • 1 tsp. mustard seed
  • 1 tsp. celery seed
  • 2 c. sugar

Directions

  1. 1
    Cover cucumbers and onion with salt.
  2. 2
    Let stand 1 hour.
  3. 3
    Rinse well.
  4. 4
    Mix together remaining ingredients in a pot.
  5. 5
    Bring to a boil.
  6. 6
    Pour over cucumbers; let stand overnight.
  7. 7
    Next morning, put in freezer containers.
  8. 8
    Put in freezer.

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