Freezer Pickles

6 ingredients
3 steps

Ingredients

  • 2 qt. sliced cucumbers
  • 2 Tbsp. salt
  • 1 sliced onion
  • 1 tsp. mustard seed
  • 1 1/2 c. sugar
  • 1/2 c. vinegar

Directions

  1. 1
    Mix cucumbers, salt and onion in a bowl; soak for 2 hours. Drain and add remaining ingredients.
  2. 2
    Store in refrigerator for 24 hours.
  3. 3
    Put pickles in containers; put in freezer.

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