Freezer Pickles

5 ingredients
8 steps

Ingredients

  • 1 onion, sliced
  • 2 qt. cukes
  • salt
  • 3 c. sugar
  • 1 c. vinegar (5% acidity)

Directions

  1. 1
    Slice onion thin.
  2. 2
    Salt cucumbers as you slice.
  3. 3
    Add sugar and 1 cup vinegar.
  4. 4
    Leave salted cukes in container for 2 hours.
  5. 5
    Rinse with cold water; drain.
  6. 6
    Heat sugar and vinegar; cool.
  7. 7
    Pour over cukes.
  8. 8
    Put into freezer cups and place into freezer.

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