Freezer Pickles

Directions

1. 1
   Prepare cucumbers, onions and salt.
2. 2
   Let this stand 2 hours. Squeeze all liquid off mixture.
3. 3
   Place sugar and vinegar in pan and boil only until sugar is dissolved; set aside to cool.
4. 4
   When cool, pack layer of cucumbers and onions in container, then a little of your liquid and celery seed.
5. 5
   Continue layering until container is 1-inch from top.
6. 6
   Freeze.