Freezing Summer Peaches

Directions

1. 1
   Peel peaches if desired. Cut peaches in half and remove pit; cut peach halves into 8 wedges.
2. 2
   In a small bowl, combine lemon juice and water. Dip peach slices into water and place in a single layer on a silpat-lined half sheet pan.
3. 3
   Freeze for several hours or overnight. Transfer to freezer-safe container for long-term storage.