French 75

Directions

1. 1
   Pour the gin, juice, and syrup into a mixing glass.
2. 2
   Add large cold ice cubes and shake vigorously.
3. 3
   Pour the champagne into a large wine goblet over large cold ice cubes and drop in the orange half-wheel.
4. 4
   Strain the cocktail over it.
5. 5
   Dominant Flavors: citrus and juniper
6. 6
   Body: light, lively, effervescent
7. 7
   Dryness: dry
8. 8
   Complexity: low
9. 9
   Accentuating or Contrasting Flavors: acidity from the champagne and citrus oils from the gin
10. 10
    Finish: short, dry with citrus overtones
11. 11
    Glass: large wine goblet