French Apple Squares

8 ingredients
6 steps

Ingredients

  • 2 1/2 c. flour
  • 1 c. shortening
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1 beaten egg yolk
  • 2/3 c. milk
  • 1 can Wilderness fruit filling
  • butter

Directions

  1. 1
    Mix flour, shortening, sugar and salt.
  2. 2
    Blend in egg yolk and milk.
  3. 3
    Roll out half of dough to fit medium size (low cut) pan. Spread with Wilderness fruit filling and dot with butter.
  4. 4
    Cover with top crust and brush with egg white.
  5. 5
    Bake at 375° for 35 minutes.
  6. 6
    Glaze with powdered sugar icing.

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