French Boat Bread

10 ingredients
5 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/2 lb. sausage
  • onion
  • green bell pepper
  • 1 egg
  • 1/8 c. milk
  • bread crumbs out of bread
  • Cheddar cheese
  • Velveeta cheese
  • 1 loaf French bread

Directions

  1. 1
    Cook and drain ground beef, sausage, onion and bell pepper. Take bread out of loaf, leaving a boat.
  2. 2
    Mix egg, milk and bread crumbs with meat mixture; then put in boat with cheese on bottom, then meat and cheese.
  3. 3
    Put top on, melt butter or margarine and put on top.
  4. 4
    Wrap in foil.
  5. 5
    Bake at 350° for 30 minutes.

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