French Bread

7 ingredients
5 steps

Ingredients

  • 1 pkg. active dry yeast
  • 1 c. boiling water
  • 1 Tbsp. shortening
  • 2 tsp. salt
  • 1 Tbsp. sugar
  • 6 c. all-purpose flour
  • 1 egg white

Directions

  1. 1
    Sprinkle dry yeast onto 1/4 cup very warm water.
  2. 2
    Stir and let stand until it bubbles.
  3. 3
    Pour boiling water over shortening, salt and sugar in large mixing bowl.
  4. 4
    Add 3/4 cup cold water and cool to lukewarm.
  5. 5
    Add yeast and gradually beat in enough flour to form stiff dough.

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