French Bread Brunch Loaf

Directions

1. 1
   Preheat oven to 350.
2. 2
   Cut top off French loaf and hollow out insides, reserving pieces in a bowl.
3. 3
   Brush inside of loaf with melted butter and bake for 5-7 minutes.
4. 4
   While this is baking, whisk eggs and milk in a large bowl.
5. 5
   Mix in salt, ham, cheddar, and green onions, also adding in reserved bread chunks.
6. 6
   Pour this mixture into hollowed out crust and bake 30-35 minutes.
7. 7
   Cut into slices and serve!