French Coconut Pie

8 ingredients
1 steps

Ingredients

  • 3 eggs
  • 1 1/2 c. sugar
  • 1 Tbsp. corn meal
  • 3 1/2 Tbsp. flour
  • 1 can Baker's Angel Flake coconut
  • 1 1/2 c. milk
  • 2 Tbsp. vanilla
  • 1 stick melted margarine

Directions

  1. 1
    Beat eggs; add sugar, corn meal, flour, coconut, milk, vanilla and margarine. Pour in unbaked pie shell. Bake at 300° until thick, about 40 minutes. Put under broiler to brown.

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