French Crisps

7 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1 c. light brown sugar
  • 1 egg yolk, beaten
  • 1 tsp. vanilla
  • 2 c. flour, sifted
  • 1 large chocolate bar
  • 1 c. chopped nuts

Directions

  1. 1
    Cream butter and sugar together.
  2. 2
    Add egg yolk, vanilla and flour.
  3. 3
    Spread thinly on cookie sheet.
  4. 4
    Bake 15 to 20 minutes at 350°.
  5. 5
    Melt one large chocolate bar and spread on cookie immediately after removing from oven.
  6. 6
    Sprinkle nuts over top. Cut while warm.

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